TENNO SUSHI RICE / 御皇壽司米 – Whole River Trading My title
English en
TENNO SUSHI RICE / 御皇壽司米 - 2kg
TENNO SUSHI RICE / 御皇壽司米 - 2kg
TENNO SUSHI RICE / 御皇壽司米 - 2kg

TENNO SUSHI RICE / 御皇壽司米 - 2kg

Regular price
$25.96
Sale price
$15.58
Unit price
per 

御皇壽司米 - 2kg
TENNO SUSHI RICE - 2kg

Tenno Sushi Rice is grown in Hualien County on the east side of Taiwan island. The cultivating method remains unchanged since over 100 years ago and is irrigated by natural unpolluted water from the Xiuguluan Creek. 

Tenno Sushi Rice is a Kaohsiung No. 139 grain that is often called the ugly duckling.  Its fat and short body is light in the aroma but burst with flavor.  Its beauty cannot be understood until it is cooked and served.  This specific crop is the number one choice of sushi chefs in Japan and Taiwan.  It is so good that the Japanese export these back to Japan to serve nothing but the best. 

 

米食評比  /  EVALUATION 

Q    度  /  SOFTNESS  :★★★★★

香    氣  /  AROMA  :★★★★☆

黏    度  /  VISCOSITY  :★★★☆☆

顆粒度  /  GRAININESS  :★★★★★


【食用口感 / TASTE】

壽司米飯烹煮後,會散發出淡淡米香味,保留原來米飯的自然香味柔軟香Q可口,讓人有種幸福的感覺,更是日式料理店及壽司店中不可或缺的米飯來源.

After cooked, the sushi rice will fill the room with a light yet hearty aroma.  The rice has a soft texture but not too soft and full grain taste.  The light viscosity character makes it perfect for sushi as the flavor and rice comes apart and burst with flavours in your mouth. 


【米食小百科 / RICE-PEDIA】

壽司米產於秀姑巒溪上游,亦是花蓮縣富里鄉永豐瀑布下水流,因水質清秀、土質良好,不受空氣及工業廢水汙染,口感柔軟香Q,大多用來做便當的飯居多。

Sushi Rice (Kaohsiung No. 139) is cultivated at the upper stream of Xiuguluan Creek.  Its water source is the Yonfong Waterfall in Fuli Township.  Due to its geological location and properties, the entire area is free from industrial contaminations and the air quality is among top global standards. 

品質方面:粒粒圓潤飽滿,新鮮衛生,外表光滑水晶。

Appearance: Full round body, high clarity, short-grain type. 


【保存方法和期限】

2公斤真空包裝,由包裝日期算起,常溫保存可保存180天。

Packed in 2kg, it has a storage life of 180 days at room temperature. 

開封後請盡量冰存,建議6個月內食用完畢。

Please keep refrigerated after opening the vacuum seal package.  The rice will keep fresh for 6 months after opening. 

 

English en